Recipe Categories

Breakfast & Chutney Recipes:
Allam Pachadi (Onion Ginger Chutney for Idli & Dosa)
Atukula Upma (Poha Upma)
Biyyam Rava Upma
Bread Omlette
Bread Upma
Cabbage Paneer Sandwich
Carrot Paneer Sandwich
Chapati
Dibba Rotti
Godhuma Nooka Upma (Cracked Wheat Upma)
Godhuma Rava Upma (Semolina/Wheat rava upma)
Instant Oats Utappam
Kobbari Pachadi (Coconut Chutney for Idli & Dosa) 
Kudumulu 
Masala Dosa
Mysore Bajji (Mysore Bonda)
Oats Dosa/Instant Oats Dosa
Oats Idli
Oats Upma
Pesarattu (Moongdal Dosa)
Pongali/Katte Pongali/Ven Pongal
Pudina Chutney (Mint Chutney for Idli & Dosa)
Punugulu (Bondas)
Puri
Puri Koora (Potato Curry for Puri)
Rava Dosa
Semiya Upma (Vermicelli Upma)
Stuffed Idli
Tomato Chutney for Idli & Dosa
Vegetable Noodles
Vegetable Pasta
Vegetable Paneer Dosa (Dosa with vegetable and paneer stuffing)

Curry/Gravy Recipes:
Aloo Gobi/Potato Cauliflower Curry
Aratikaaya Paalu Posina Koora (Raw Plantains cooked in milk)
Aratikaya Podi Koora (Plantains Dry Curry)
Bangaladumpa Koora (Potato Curry)
Bangaladumpa Masala Koora (Potato-Green Peas Masala)
Bendakaya Koora (Bhindi Masala)
Beerakaya Koora (Ridge gourd cooked in milk)
Beetroot Koora (Beetroot Curry)
Broccoli Curry
Cabbage Koora (Cabbage Curry)
Cauliflower Koora (Cauliflower Green Peas Masala)
Chettinad Mushroom
Chikkudukaaya Koora (Indian Broad beans Curry)
Chikkudukaya Tomato Koora (Broad beans cooked with tomato)
Dondakaaya Koora (Tindora Curry)                                              
Goru Chikkudukaaya Koora (Cluster Beans Curry)
Gutti Vankaya Koora (Stuffed Brinjal/Egg plant Curry)
Gutti Vankaya Masala Koora (Masala Stuffed Brinjal Curry)
Kaara Boondi Koora
Kodiguddu Koora (Egg Curry)
Mamidikaya Pappu (Raw Mango Dal)
Matar Mushroom
Matar Tofu
Mushroom Gravy
Mushroom Masala
Palak Paneer
Paneer Butter Masala
Pesarattu Koora (Moongdal Dosa Curry)
Puttagodugula Koora (Mushroom Curry)
Sorakaya paalu posina koora (Bottle gourd curry with milk)
Stuffed Capsicum
Stuffed Jalapenos
Tomato Koora (Tomato curry)
Tomato Pappu (Tomato Dal)
Thotakoora pappu (Amaranthus dal)
Vadiyaala Koora
Vankaya Allam Koora (Eggplant cooked with ginger)
Vankaya Batani Koora (Brinjal Green Peas Curry)
Vankaaya Paalu Posina Koora (Brinjal curry with milk)
Vankaya Pakodi Koora
Vankaya Tomato Koora (Eggplant Tomato Curry)

Fry Recipes:
Aratikaaya Vepudu (Green Plantain/Raw Banana Fry)
Aratikaya Vepudu-2 (Raw Plantain Fry)
Beetroot Vepudu (Beetroot Fry)
Bendakaya Vepudu (Okra Stir Fry)
Broccoli 65
Broccoli Stir Fry
Cabbage Vepudu (Cabbage 65)
Carrot Kobbari Vepudu (Carrot Coconut Stir Fry)
Cauliflower Vepudu (Gobi 65) 
Chamadumpala Vepudu/Arbi Fry/Roasted Taro root                            
Dondakaaya kobbari vepudu (Tindora coconut fry)
Dondakaya Vepudu-1 (Tindora Fry)
Dondakaya Vepudu - 2 (Tindora Fry)
Egg Fry/Egg Burji - Mumbai Style
Kakarakaaya Karam (Bitter gourd Fry)
Kakarakaya Vepudu (Bitter Gourd Stir Fry)
Kodiguddu Porutu (Egg Fry/Egg Burji)
Vankaya Bangaladumpa Vepudu (Eggplant Potato Fry)

Chutnies for rice:
Beerakaya Pachadi (Ridge gourd chutney)
Beetroot Pachadi (Beetroot Chutney)
Dondakaya Pachadi (Tindora Chutney)
Dosakaya Pachadi (Yellow Cucumber Chutney)
Dosakaaya Mukkala Pachadi (Yellow Cucumber Chutney)
Green Chutney
Menthikura Pachadi (Fenugreek Leaves Chutney)
Sweet Chutney
Tomato Pachadi (Tomato Chutney)
Vankaaya pachadi (Brinjal/Eggplant chutney)
Vankaya Tomato Pachadi (Brinjal/Egg plant chutney with Tomato)

Snacks:
Aaku Pakodi/Ribbon Pakodi
Aloo Bajji (Potato Bajji)
Aaloo Chips (Potato Chips)
Appadalu/Chekkalu)
Aratikaaya Bajji (Raw Plantain/Raw Banana Bajji)
Atukula Mixture (Chudwa)
Avadalu/Perugu Garelu
Beerakaya Chekku Vadalu (Ridge gourd Kebab)
Bobbarlu Vadalu (Masala Vada)
Bread                                                                   
Bread Manchuria
Chakkilalu/Murukulu
Chilli Paneer
Cornflakes Mixture
Egg Bonda
Fruit Sandwich
Garelu
Home made Pizza
Hungarian Pepper Fritters
Jantikalu/Murukulu
Karapoosa/Sanna Karapoosa/ Sev
Onion pakoda (Ullipaaya pakodi)
Masala Puri / Dahi Masala Puri
Methi Pakoda/Methi Pakora
Mirapakaya Bajjilu (Green Chilly Bajji)
Mixed Vegetable Bonda
Mixed Vegetable Sandwich
Mixture/Savory Mixture/Spicy Mixture
Paav Bhaji
Palak Pakoda (Spinach Fritters)
Palli Pakodi (Masala Peanut Pakoda)
Pesara Punukulu (Green gram Fritters)
Seasoned Black-eyed peas
Senagala Talimpu (Spiced Brown Chick Peas)
Sweetcorn Vada
Tangy Sweet Corn
Vadapappu
Vegetable Burger
Veg Footlong
Vegetable Manchuria
Vegetable Puffs

Sweets, Cookies and Desserts:
Apple nut muffins
Banana Blueberry Muffins
Besan Ladoo
Bobbatlu (Puran Poli)
Boondi Laddu
Bread Halwa
Chekkara Pongali
Chocolate Cake
Chocolate Marble Cake
Coconut Laddu
Double Ka Meeta
Egg-less Strawberry Cup Cakes
Fruit Cake
Gulab Jamun 
Halwa Boorelu
Instant Jalebi/Jilebi                                                             
Kalakand
Mysore Pak
Pala Kova (Doodh Peda)
Panakam
Paramannam
Poornam Boorelu/Poornalu
Pineapple Kesari
Rasgulla
Rasmalai
Rava Kesari/Godhuma Rava Halwa (Sooji Halwa)
Rava Laddu (Semolina Laddu)
Semiya Payasam (Vermicelli Kheer)
Semiya Saggubiyyam Paayasam (Vermicelli Sago Kheer)
Strawberry Jam
Sweet Boondi
Traditional Sugar Cookies
Vanilla Cake
Verusenagapappu Undalu (Peanut Laddu)

Variety rice Recipes:
Aloo Pudina Rice (Potato Mint Rice)
Bisi Bele Bath
Capsicum Masala Rice
Capsicum Sweet Corn Rice
Carrot Rice
Coconut Rice with coconut milk
Egg Biryani
Egg Fried Rice
Fried Rice
Gobi Rice/Cauliflower Rice
Green Peas Pulao
Kothimeera Annam (Coriander Rice)
Lemon Rice
Mango Rice (Mamidikaya Pulihora)
Methi Pulao/Methi Paneer Pulao                                        
Mixed Vegetable Kichadi
Mughalai Biryani
Mushroom Pulao
Perugannam (Curd Rice)
Podi Pulihora
Pulihora (Tamarind Rice in Andhra style)
Tomato Rice
Vaangi Bhath (Brinjal Rice)
Valentine Pulao
Vegetable Biryani
Vegetable Biryani/Layered Veg Biryani/Veg Dum Biryani
Vegetable Pulao

Liquid Recipes:

Aratikaya Pulusu
Dhaniyala Charu (Coriander Rasam)
Gummadikaaya Pulusu (Pumpkin cooked in tamarind gravy)
Kodiguddu Vadiyaala Pulusu (Boiled Eggs in tamarind gravy)
Majjiga Chaaru (Buttermilk Rasam) 
Mulakkada Pulusu (Drumsticks cooked with tamarind gravy)
Thotakoora Perugupachadi (Amaranthus with yogurt sausage)
Pesarapappu Chaaru
Rasam
Sorakaya Pulusu




Pickles:
Cauliflower Carrot Aavakaaya (Cauliflower Carrot Pickle)
Dosa Avakaya (Yellow Cucumber Pickle) 
Tomato Thokku (Tomato Pickle)                                             





Roti Specials:
Stuffed Methi Parata (Stuffed Fenugreek leaves Parata)      

Soups:

Broccoli Cheese Soup  








Beverages: 

Pineapple Juice 
Banana Smoothie
Chocolate Strawberry Milkshake