Bread Manchuria

Ingredients:
Bread slices - 4

All purpose flour - 1-2 tbsp

Corn flour - 1 tbsp

Onion (medium) - 1

Black pepper - 1/4 sp

Red chilly powder - 1 sp

Garam masala - 1/2 sp

Garlic cloves - 2

Ginger garlic paste - 1/2 tbsp

Soya sauce - 1 tbsp

Chilli sauce - 1 tbsp

Tomato sauce - 1/2 tbsp

Green onions (Spring onions) - 1/4 cup

Coriander leaves - hand full

Salt - as per taste

Water - 15-20 ml

Oil - sufficient 

Procedure:

1. Slightly roast the bread pieces and cut in to small cubes.

2. Take a medium size mixing bowl, add corn flour, maida, salt, pepper, ginger garlic paste, red chilly powder and mix well with sufficient water to form a batter with proper consistency.

3. Dip the bread pieces in to batter, fry them in oil and set aside.

4. Now take a pan with oil and heat it.

5. When oil is hot, add finely chopped garlic and fry for 1 min.

6. Now add chopped onions and saute them for 2 min.

7. Add soya sauce, chilly sauce, tomato sauce and stir well.

8. Now add pepper, chilly powder, garam masala, salt, water and mix to form a saucy consistency.

9. Add deep fried bread pieces and stir well.

10. Finally garnish with spring onions and coriander.

TIP: Add green onions only after switch offing the flame. Do not add too much water and make the batter very loose.